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DTSTART;TZID=America/New_York:20251019T100000
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DTSTAMP:20260603T200444
CREATED:20250729T141837Z
LAST-MODIFIED:20250729T142141Z
UID:10000294-1760868000-1760893200@moricheschamber.org
SUMMARY:FALL FESTIVAL
DESCRIPTION:  \n  \n\n\n\n\n\n\n\nThe Annual Fall Fair will be on Sun.\, October 19th\, 2025\, there will be NO rain date. Main Street will be closed for the duration of the fair. Registration will be from 7a.m. to 9a.m. at the Allstate Office located at 369 Main Street in Center Moriches. The Fair starts at 10:00 am and runs until 5:00pm. Vendor spots are assigned on a first come\, first serve basis. Spot assignments are not guaranteed. We will try to accommodate special requests if received early enough. If you wish the same spot as a previous fair\, apply early and specify the spot number and which fair. \n  \n     Vendor spots are $85.00. Non-Profit Vendor Spots are $45.00. Chamber Member Vendor Spots are $45.00. FOOD TRUCK SPOTS ARE $170 due to the need for two spots. All mailed applications and checks must be received by October 17\, 2025. After this date\, all applications must be accompanied with cash or money order only\, may be turned in at Moriches Bay Realty\, 328 Main St\, Center Moriches. The cut off date to pre-register is no later than 3pm\, October 17\, 2025. To register the day of the fair the fee will be $100.00 per spot\, cash only. Do not call to reserve a spot. Spots are reserved with payment only. \n  \nPrintable application HERE: PRINTABLE APPLICATION \nTo Reserve your Vendor space by paying online click here: PAY ONLINE \n     RULES: PLEASE READ THOROUGHLY!                                       \n1.      All vendors must park off Main St. by 9:30 am or you will be moved. \n2.      You must clean up your area before leaving. \n3.      Food vendors must adhere to health department rules and post such permits as it applies. \n4.      If your setup exceeds the 14-foot-wide spot measurements\, you will be required to purchase another spot. This includes curbside setups. \n5.      All vendors must post the approved Chamber vendor permit in a visible position. \nNOTE: We have been informed by NYS Dept. Of Taxation & Finance\, that all vendors must have a valid NYS Certificate of Authority in order to sell your goods. To Obtain Certificate of Authority\, please call (518) 485-2889. \n6.      All Food Vendors must register with and have a permit from; NYS Bureau of Public Health Protection\, 360 Yaphank Ave\, Suite 2A\, Yaphank\, NY 11980 Tel: 631-852-5999 Fax: 631-852-5871 \n  \n       Please make all checks/money orders payable to Chamber of Commerce of the Moriches. Completely fill out the application below; please be as accurate as you can. If you have questions\, please call the Chamber number (above) and leave a message with a number where you can be reached. \nIf you have any questions at all please reply to this email \nor call us 631-874-3849. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nNO REFUNDS
URL:https://moricheschamber.org/event/fall-festival/
LOCATION:Main Street\, Center Moriches\, Lake Ave & Main St\, Center Moriches\, 11934\, United States
CATEGORIES:Chamber,Featured
ATTACH;FMTTYPE=image/png:https://moricheschamber.org/wp-content/uploads/2025/07/fall-festival-2025.png
ORGANIZER;CN="Chamber of Commerce of the Moriches":MAILTO:info@moricheschamber.org
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