Fall Fair Vendor Registration

$45.00$85.00

The Annual Fall Fair will be on Saturday, October 19th, 2019, there will be NO rain date. Main Street will be closed for the duration of the fair. Registration will be from 7a.m. to 9a.m. at the Allstate Office located at 369 Main Street in Center Moriches. The Fair starts at 10:00 am and runs until 5:00pm. Vendor spots are assigned on a first come, first serve basis. Spot assignments are not guaranteed. We will try to accommodate special requests if received early. If you wish the same spot as a previous fair, apply early and specify the spot number and which fair.

Vendor spots are $85.00. Non-Profit Vendor Spots are $45.00. Chamber Member Vendor Spots are $45.00. The cut off date to pre-register is no later that 3pm, October 18, 2019. To register the day of the fair the fee will be $100.00 per spot, cash only. Do not call to reserve a spot. Spots are reserved with payment only.

NO REFUNDS

To Register by Mail:

Download Fall Fair Vendor Application

All mailed applications and checks must be received by October 11, 2019. After this date, all applications must be accompanied with cash or money order only, may be turned in at Moriches Bay Realty, 234-2 Main St, Center Moriches.

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Vendor Contact Info

Are You Requesting the Same Spot as Previous Fair? * 

Spot Number Requested

Do You Have a Canopy? * 

Provide a Brief Description of Your Craft/Product

How are Your Products Produced? * 

If Both, Which Makes Up Most of Your Display?

SKU: N/A Category:

Description

Rules: Please Read Thoroughly!

NO REFUNDS

  1. All vendors must park off Main St. by 9:30 am or you will be moved.
  2. You must clean up your area before leaving, if not cleaned you will be deleted from the vendor list.
  3. Food vendors must adhere to health department rules and post such permits as apply.
  4. If your setup exceeds the 14-foot wide spot measurements, you will be required to purchase another spot. This includes curbside setups.
  5. All vendors must post the approved Chamber vendor permit in a visible position.
    NOTE: We have been informed by NYS Dept. Of Taxation & Finance, that all vendors must have a valid NYS Certificate of Authority in order to sell your goods. To Obtain Certificate of Authority, please call (518) 485-2889.
  6. All Food Vendors must register with and have a permit from: NYS Bureau of Public Health Protection, 360 Yaphank Ave, Suite 2A, Yaphank, NY 11980 Tel: 631-852-5999 Fax: 631-852-5871